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3rd November 2008, 17:25 | #121 |
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Cantering up the beach this morning in the sunshine with a dear friend, and nothing but the sound of our horses hooves on the sand. In 1 hour we only saw 3 whitebaiters and lots of birds and a pristine view of Kapiti Island. It was fucking mint
Cheers Sid, you = nice husband |
3rd November 2008, 17:26 | #122 | |
Here be dragons
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Peace. |
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3rd November 2008, 17:30 | #123 | |
The Deliverator
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My real signature is not nearly as legible as this one. |
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3rd November 2008, 18:20 | #124 |
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Apricot yoghurt.
It's my favourite. |
3rd November 2008, 18:50 | #125 |
Fuck up Ashley
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Costco.
6 Eye Fillet, superb quality cut for $23. Oh fuck yes. |
3rd November 2008, 20:08 | #126 | |
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3rd November 2008, 23:08 | #127 | |
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edit: re chiq too |
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3rd November 2008, 23:21 | #128 |
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oi, be nice grumpy !
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3rd November 2008, 23:24 | #129 | |
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3rd November 2008, 23:26 | #130 |
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Yeah, piss off xor. Wrong thread broseph.
WOMG? Just going out and taking photos for no real reason.
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If ignorance is bliss, why is everyone so unhappy these days? |
4th November 2008, 00:17 | #131 |
Dee Hast Mish
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Listening to Tony Hadley tell stories of his days of hanging out with Freddie Mercury and then listening to him belt out Somebody to Love.
Oh and Paul Young singing all his hits from No Parlez And zooming back to life as a 4th former when Rikki Morris turned up on stage to sing Nobody Else I'm an 80's girl at heart and always will be
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In the future, everyone will be anonymous for 15 minutes |
4th November 2008, 01:21 | #132 |
A mariachi ogre snorkel
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Tonight's barbecue dinner. I was standing there in front of the grill and MHG came out and asked very politely if he could help. So he held the plate of meat and stuff for me and I transferred it piece by piece to the hotplate. I looked down and saw myself a lifetime ago doing the same for my Dad.
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4th November 2008, 01:27 | #133 |
.
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Riding up to the better half's house and opening the door to her cleaning to Jethro Tull, topless.
A keeper. ....also key to her house, ftw! |
4th November 2008, 10:29 | #134 |
Bobo Fettish
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The $7 pots of chilli/garlic sauce that Love A Duck (Auckland) sell. Mmmm
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4th November 2008, 11:06 | #135 |
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After 20 years of being a fussy eater, suddenly being able to try new foods without immediately gagging.
Similarly, I used to never be able to eat steak (seriously, just couldn't do it, I would immediately start gagging) I seem to have worked out exactly how to cook it the way I like it - and now working out why everyone faps over this fantastic slice of meat - so tasty!
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||hellameke.com Image host of NZG pro's||Tu meke Tu much|| |
4th November 2008, 11:11 | #136 |
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I havn't read a thread started by haydos in months.
I havn't seen a post by haydos in months. So happy >_< |
4th November 2008, 11:13 | #137 | |
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Expanding ones palate is definatly a good thing! Pixie
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Civilised is as civilised does and civilised people walk among us. |
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4th November 2008, 11:20 | #138 |
The Deliverator
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Wasabi Mayo - OMG! It's the new Aioli!
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My real signature is not nearly as legible as this one. |
4th November 2008, 11:38 | #139 | |
Bobo Fettish
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The Avocado/Aoli is betterer |
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4th November 2008, 13:34 | #140 |
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having a monster fry up breakfast
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www.chess.com |
4th November 2008, 13:37 | #141 |
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Discovering that I don't actually mind Tuna. Five years ago I hated the stuff but only recently decided to try it again.
Salmon is still a no go though.
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ɹǝʌo sᴉ ǝɯɐƃ ʎɥʇ |
4th November 2008, 13:38 | #142 |
Bobo Fettish
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^ I suspect you've just had crap old salmon. I was in the same boat - I had salmon sushi once and it was so gross it put me off for at least 10 years. Then, under duress, I tried some fresh salmon and was instantly converted.
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4th November 2008, 13:40 | #143 | |
Frag-muff
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Gaming/phone/computing platforms are not indicative of groinal/physical/cognitive impressiveness. |
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4th November 2008, 13:47 | #144 | |
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4th November 2008, 13:48 | #145 |
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'snickers cheesecake'.
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||hellameke.com Image host of NZG pro's||Tu meke Tu much|| |
4th November 2008, 13:49 | #146 | |
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Fresh Salmon steaks are hard to cook right, should take 10mins in total or until the ends are 1/3 cooked from the surface - cook it for a bit longer than you would other fish as it tends to kill the richness of it (otherwise it tastes like a block of butter). |
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4th November 2008, 13:51 | #147 |
Frag-muff
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BaM's great at cooking salmon. We had some the other night, and it was bang on right. Salmon, rocket, avocado, and mashed potato with caramelised shallots OMG
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Gaming/phone/computing platforms are not indicative of groinal/physical/cognitive impressiveness. |
4th November 2008, 14:17 | #148 |
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hot bitches that put out
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4th November 2008, 14:20 | #149 |
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good service i.e. people actually doing what they are paid to do and being proud of their competence. After many frustrations have been given great service by a tech support person who made it seem like normal behaviour, yay
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4th November 2008, 14:25 | #150 | |
get to da choppa
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Although still no go on shellfish - the texture puts me off more than the taste (plus the amount of food poisoning linked to shellfish). |
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4th November 2008, 14:26 | #151 | |
SLUTS!!!!!!!
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Slow internet is worse than no internet. It's like putting your penis in once and then being required to make out for 2 hours --Matt "The Oatmeal" Inman |
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4th November 2008, 14:27 | #152 | |
Stuff
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My degree of sarcasm depends on your degree of stupidity. |
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4th November 2008, 14:33 | #153 |
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Never tried kingfisher before
Tasty? I have eaten kingfish however. |
4th November 2008, 14:34 | #154 | |
I have detailed files
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/edit Doh! |
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4th November 2008, 14:34 | #155 | |
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4th November 2008, 14:35 | #156 |
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WOMG,
Beating STN to the punch. |
4th November 2008, 14:40 | #157 | |
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4th November 2008, 15:01 | #158 |
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oils my gears- went to the warehouse today and found some perfect training shorts, black with a green stripe, that match my shirt. and signed up a guy for 2 lunchtime sessions a week, perfect client.
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4th November 2008, 15:58 | #159 |
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WOMG is that lead turned out gay, Cracks me up.
Matching shoes, lolz. |
4th November 2008, 16:09 | #160 | |
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You cruising for a piece of ass?? |
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